American
Brown Butter Chocolate Chip Cookies
Crispy edges, chewy centers, and pools of chocolate — with a nutty brown-butter depth.
Prep
20 min
Cook
12 min
Total
32 min
Servings
24
Calories
210
Directions
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- 1Step 1
Brown 1 cup butter until nutty; cool 10 min.
- 2Step 2
Whisk with sugars, 2 eggs, 2 tsp vanilla.
- 3Step 3
Fold in 2¼ cups flour, soda, salt, then chocolate.
- 4Step 4
Chill dough 30 min. Scoop; bake 375°F 10–12 min.
Nutrition per serving
Calories
210
Total fat
11g
Protein
3g
Carbs
26g
Storage
Airtight 5 days.
Freezer
Freeze dough 3 months.
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