Mexican
Fresh Restaurant-Style Guacamole
Ripe avocados smashed with lime, cilantro, jalapeño, and red onion.
Prep
10 min
Cook
0 min
Total
10 min
Servings
6
Calories
160
Directions
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- 1Step 1
Mash 4 avocados with lime and salt.
- 2Step 2
Fold in ¼ cup onion, jalapeño, cilantro.
- 3Step 3
Taste and adjust; serve immediately.
Nutrition per serving
Calories
160
Total fat
14g
Protein
2g
Carbs
10g
Storage
Refrigerate 1 day with plastic pressed on surface.
Freezer
Do not freeze.
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Goes well with
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