Mediterranean
Mediterranean Quinoa Power Bowl
Fluffy quinoa with cucumber, cherry tomato, olives, feta, and lemon-oregano dressing.
Prep
15 min
Cook
15 min
Total
30 min
Servings
4
Calories
420
Directions
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- 1Step 1
Cook 1 cup quinoa per package; cool.
- 2Step 2
Whisk ¼ cup oil, lemon, 1 tsp oregano, salt, and pepper.
- 3Step 3
Toss 1 cup quinoa with vegetables, ½ cup olives, feta, and dressing.
Nutrition per serving
Calories
420
Total fat
18g
Protein
16g
Carbs
48g
Storage
Refrigerate 4 days.
Freezer
Not recommended.
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