15 of 15 recipes match your preferences
Silky tomato sauce, roasted eggplant, ricotta salata — the classic Sicilian pasta done right.
Fall-apart short ribs in a deep red wine reduction, served over mashed potatoes.
Tall, tender pancakes with crisp buttery edges. The only recipe you need.
Blender pancakes made from ripe bananas, oats, and eggs — naturally sweet.
Roasted turkey, crisp bacon, tomato, and lettuce with a lemon-herb aioli.
Juicy chicken thighs roasted on a single pan with potatoes, broccoli, and lemon.
Seasoned beef in warm tortillas with fresh salsa, lettuce, and cheddar.
Golden-crusted chicken cutlets baked with marinara and melty mozzarella.
Ziti baked with marinara, ricotta, and mozzarella until bubbly and golden.
A hearty crockpot soup with tender chicken, beans, corn, and warm spices.
Fall-apart pork shoulder rubbed with brown sugar and paprika, slow-cooked until tender.
A golden, juicy turkey rubbed with herb butter under and over the skin.
